VINU | MARITIME TERROIR

ALMANUA

Almanua is the wine of discovery and innovation, crafted in Requião, in the maritime terroir.

Here, the versatility of Alvarinho is explored in combination with other varieties planted in the same location. Alvarinho remains the dominant variety, and the blends are chosen with each harvest. The winemaking follows the Mixtus concept, with the final wine resulting from fermentation in stainless steel and oak, the latter used lightly to add structure to the blend.

In 2024, Manuel and Luís Cerdeira selected the Arinto and Maria Gomes varieties to complement Alvarinho in the final blend.

Terroir

Moderate maritime. Vineyards near the sea with mild winters and hot, dry summers.

The sea breeze brings salinity, freshness, and a moderate temperature range during ripening, enhancing the intense aromatic profile.

Granite with above-average clay content. This unique soil adds structure and complexity to the wines, moderating the acidity of the grapes.

Aromatically intense wine, structured and round on the palate, saline, slightly floral, and fruity, with good aging potential.